It’s finally cherry season!!! No matter where I turn there are cherries… farmers markets, grocery stores and literally people selling them on the street corners. These tasty & delicious fruits have a pretty short growing period, so it’s best to get your fill now! I stopped at Whole Foods yesterday evening to pick some up for us. I of course love eating them just as they are, but I might have to try making some fancy dessert or entree with the cherries this season.
Here are a few recipes I’d love to try this summer:
And here’s the story behind behind those Mutant, Double Cherries
Enjoy!!!photo via Not Without Salt